November 27, 2019
Ryan’s Arbutus Bread,
Christmas Opening Hours 2019
021-4505820
Christmas Opening Hours 2019
Tuesday 24th Open
Wednesday 25th Closed...
November 18, 2019
The famous Cork pub Henchy's of St Luke’s recently asked ARBUTUS BREAD (Patsy and I) to judge their prestigious annual stew competition, run to raise funds for Annette's Orphanage in Cambodia and to give bragging rights to the winners!
A packed pub for the competition w...
December 13, 2017
What is Sourdough???
Sourdough is a bread made from the natural occurring yeast and bacteria in flour. Sourdough bread contains four ingredients – flour, water, salt and sourdough starter.
How Sourdough Starter Works:
The sourdough starter contains natural yeasts and acid...
July 16, 2014
Bakery Open Day
Every year we open the doors of our bakery for people to come see what we do. It has turned into a real family afternoon with pizza & bread making for the children and science for the adults. I intended to do a blog but a lovely visitor beat me to i...
March 23, 2014
We are lucky enough to have the lovely Lilly Higgin's as a constant visitor to our Market stall, so I decided to ask her for a recipe for our delicious Brioche.
French Toast with Greek yogurt and honey
Serves 4
3 eggs, 240ml milk, 8 thick slices of brioche, 60g butte...
March 16, 2014
We are currently working on this rustic mini baguette with black seasame seeds. We saw a version at Europain and thought it would work for our customers. We are only presenting at the Farmers Markets for the moment as it is a work in progress :-)
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