Goodbye to Dear Friends
Donal Musgrave RIP We said goodbye to our dear friend Donal Musgrave, Donal and his wife Shirley have been friends of Patsy and myself...
Review of My Wild Atlantic Kitchen Recipes & Collections
MY WILD ATLANTIC KITCHEN RECIPES AND RECOLLECTIONS BY MAURA FOLEY What a wonderful book Maura has written, all of her reminisces and...
A DAY OF JUDGEMENT
The famous Cork pub Henchy's of St Luke’s recently asked ARBUTUS BREAD (Patsy and I) to judge their prestigious annual stew competition,...
Sourdough
What is Sourdough??? Sourdough is a bread made from the natural occurring yeast and bacteria in flour. Sourdough bread contains four...
Breaking Bread
Bakery Open Day Every year we open the doors of our bakery for people to come see what we do. It has turned into a real family afternoon...
French Toast with Greek Yoghurt & Honey
We are lucky enough to have the lovely Lilly Higgin's as a constant visitor to our Market stall, so I decided to ask her for a recipe for...
Rustic White Baguette with Black Seasame Seed
We are currently working on this rustic mini baguette with black seasame seeds. We saw a version at Europain and thought it would work...
